Salmon Machine (308 CS)
ALL IN ONE FACTORY
The fully automated slicing machine enables the slicing of salmon and other frozen fish products. Numerous arrangement options allow an optically uncut fish fillet to be arranged in one piece. The salmon product holder with integrated gravity feed enables precise slicing of frozen fish with minimal residue. The product holder´s angle of inclination is adjustable, paving the way for variation in slice shapes. The machine lies on the motor-driven conveyor belt in both directions, allowing the connection to other devices due to its free rear passage.
ADVANTAGES
Fully automatic slicer
2 storage variants (longitudinal/shelves), one storable
Placing optically uncut fish fillets in one piece
Frozen fish is precisely cut by gravity feed
Sealing against low-viscosity salmon oil
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slicing
depositingTECHNICAL DETAILS
Salmon Machine (308 CS)
DIMENSIONS
740 x 650 x 890 MM
DIAMETER OF BLADE
300 MM
SLICE THICKNESS
0,5 - 7 MM
PRODUCT SIZE
Fishfilet up to 210 x 550 MM
LAYOUT OPTIONS
LENGTHWISE | STACK
SLICING SPEED
30 - 55 SLICES / min.
PLU-MEMORY
1
PRODUCT CONTENT
S.A.M. 308
SPECIAL SALMON SGW
GRINDING MACHINE
BLADE REMOVER + PREP
CONVEYOR BELT (TWO DIRECTIONAL)
FEATURES
Knifestop
Knife only runs during the cutting process
Variable Slicing Speed
30 - 55 Slices/min
SamClean
Prevents sticking of cheese to the machine
CE
Device complies with CE safety and hygiene regulations
INNOVATION &
QUALITY
IN-HOUSE PRODUCTION
All S.A.M. devices are manufactured exclusively in our factory in Klagenfurt/Austria by highly qualified employees. High vertical range of manufacture, precision and experience lead to the worldwide recognized quality product.
With more than 500 patents, the in-house development company has been setting the direction for slicing machines, slicing systems and packaging equipment for fresh cold cuts in the entire industry for decades. Performance, user-friendliness, ergonomics, safety and the technical implementation of new sales concepts in the food trade are the focus.
